School Menus

The Carroll County School Nutrition Program is dedicated to serving quality nutritious meals to its students and staff. Elementary students may choose from a hot meal or the new popular Munchable lunch. This consists of a sandwich, fruit/vegetables, snack, and milk. Some of the elementary students’ favorites are: 1)ham and cheese wrap-up, veggies with dip, fruit and moon pie; 2)large pretzel with cheese dip, fresh fruit, vegetables with dip, yogurt; 3)turkey club sandwich, veggies with dip, applesauce and tube yogurt.

Breakfast is offered daily at all county schools. Popular items such as biscuits, bagels, donuts, cereal, eggs and grits, and pancakes are some of the featured items. Breakfast is the most important meal of the day because it re-fuels the brain for learning. Research shows that students do better academically with a good, nutritious breakfast. School breakfast fills this need for busy parents by providing healthy foods students will eat.